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Prof. Dr. Mike Chan in 2020 China Nutrition Conference: “Against COVID-19, Improving Immune System is Key”

February, 14, 2020. As parts of the world celebrated the Festival of Love, China was in the midst of a viral outbreak that has already taken thousands of lives and threatened millions more. On this day, the country’s top experts in healthcare convened in an online conference hosted by the Dietary Supplement Professional Committee of China Macro Health Industry Alliance in an effort to understand and find ways to combat COVID-19.
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